substitute for frozen pink lemonade concentratesubstitute for frozen pink lemonade concentrate

In its liquid form, pour the prepared concentrate into a clean and dry bottle that has a lid. 1. https://www.recipetineats.com/celebration-fruit-punch/, https://www.newworld.co.nz/recipes/beverage/cranberry-punch, https://www.delicious.com.au/recipes/blood-orange-watermelon-ruby-red-grapefruit-refresher/631i33qb, https://www.foodtolove.co.nz/recipes/watermelon-mint-and-lime-cooler-punch-with-ginger-ale-8061. Per 8 fl oz Prepared: 110 calories. Fold in whipped topping. To serve: mix 1 part syrup with , Nana's Homemade Lemonade Concentrate - The Spirited Thrifter best thespiritedthrifter.com. Pesky details. Who doesnt love lemonade?! This lemonade is wonderfully sippable. Any chance I can mix something to substitute for the concentrate? Kroger Frozen Pink Lemonade Concentrate. Its important to consider the differences in preparation when deciding which type of lemonade concentrate to use. Combine two cups of the sugar mixture with two cups of freshly squeezed lemon juice. Once cooled, homemade lemon concentrate may be stored in an airtight container in the refrigerator for up to two weeks, or frozen for up to two months. If you love this punch, then make sure and check these other drink recipes. Total Carbohydrate 29g. And there is no cleaning up each time too. You bring the people, we bring the lemonade, everybody has a . Thats perfect timing for rain on a long weekend, if you ask me. Freeze the concentrate until it hardens completely (overnight is best). So easy to make! Cut each fruit in half and squeeze the juice. However, lemon essential oil can be used in place of lemon extract, and a single drop can do the trick. Decorated Treats also contains other affiliate links, which if you purchase from may earn me a small commission. grapefruit lovers substitute frozen grapefruit juice for frozen lemonade oldbigwig Reply I have a recipe similar to this except the pink lemonade concentrate is mixed with a 1/2 gallon of softened vanilla ice cream instead of cool whip and sweetened . Will this work with Stevia as a substitute for sugar? Seal and set aside in a cool, dark storage cabinet or pantry. ): Week 2 | The Wimpy Vegetarian, Dinner Divas - Weekly Meal Plan: Week 2 | Pook's Pantry, Weekly Meal Plan Week 2 | Girl In The Little Red Kitchen, Weekly Menu Plan Week 2 - Comfortably Domestic, Roasted Strawberry Rhubarb Ice Cream - Comfortably Domestic, Strawberry Lemonade Cupcakes | Comfortably Domestic, 1 Tbs. Just make sure to dilute it properly and you should be good to go! Like mixing sprite, vodka and pineapple juice with fruit pieces in it. 2 jelly beans bonbon. Add ice, as desired. Minute Maid Pink Lemonade. 1 cup fresh Lime Juice (I use 4 cups, to quadruple) 1 1/2 cup Granulated Sugar (I use 6 cups) 1 1/2 cup Water (I use 6 cups) Make a simple syrup, combining the sugar and water in a saucepan over low heat. Top with 1500ml of chilled water. window.open(url, "_blank"); The sweet and tangy sipper is the perfect thirst quencher to compliment most any dish. Reddit and its partners use cookies and similar technologies to provide you with a better experience. You can adjust the sweetness of your lemonade by adding more or less concentrate. They should all work for this recipe. }); 2020-04-03 Squeeze the juice from the lemons. Heat over medium-high heat to 190. 2 caramels , 2016-07-28 Store in refrigerator, cooler or freezer. Sure! In a medium-sized bowl or your pyrex measuring cup, stir together the boiling water with the 1 and 1/4 cup of sugar. Freshpaint, extra landscaping, as well as a ton of closet purging and organizing needed to happen,pronto! Frozen lemonade concentrate is a drink made by freezing lemon juice concentrate. Stir the lemon juice and zest into the simple syrup. www.mealplanningmagic.com, More Info At www.mealplanningmagic.com , top You only need the rind of one lemon for this recipe, however, you can always grate the rind of all the lemons and store it in the freeze for your other baking or cooking needs. In its frozen form, this concentrate is best kept in a sealed zip lock bag or a container with lid. I hope you'll get your dream home!! Allow the flavors to marry in the refrigerator for at least 1 hour. It would save so much time. Combine all ingredients except for sherbet and lime slices in a pitcher. 2 chocolate bar biscuit croissant topping. With a sharp knife, make as many thin lemon slices as possible. In baked goods or other treats: Thaw the concentrate first and use as specified in the recipe. Can you add the lemon juice into hot syrup? I don't normally like shop bought cordials but this is so yummy. lemon . 1 cup buttermilk 2 tablespoons lemon juice 2 tablespoons seedless strawberry jam, warmed 2 tablespoons thawed pink lemonade concentrate 2 tablespoons grenadine syrup 1 cup unsalted butter, softened 1-1/4 cups sugar 3 tablespoons grated lemon zest 4 large eggs, room temperature 1/2 teaspoon vanilla extract 2-1/2 cups all-purpose flour You might need more ice cubes or half and half to achieve desired consistency. Regular lemonade concentrate typically contains lemon juice, water, and citric acid but no added sugar. Purchase Options. Blend until the strawberries are pureed, the ice is crushed and the mixture is slushy. Whether you opt for frozen or regular, youll have a delicious beverage thats sure to be a crowd pleaser. Products with trusted sustainability certification(s). Lower the mixer speed on low and add the instant lemon pudding mix. Citric acid. Freeze until completely set. Lime Zest or Juice. 8. Lemon zest is probably the best substitute for lemon extract in baking since it offers that tangy, slightly tart flavor you're looking for. Stir. To make a half gallon (8 individual servings,) stir 2 cups of lemonade concentrate with 6 cups of cold water. If you are looking for an easier, faster option that doesnt require dilution, regular lemonade concentrate could be your go-to. Other fresh berries such as raspberries or blueberries are other great options. Add $113.61 Focusing on family style food from scratch made as quickly as possible to fit today's active lifestyles. This recipe makes 1 quart of lemonade concentrate and 4 quarts (1 gallon) of homemade lemonade. Shop - Del's. Please note - all shirts except the 2021 Lemoticon shirt and the sweatshirts are currently experiencing a longer shipping time than normal. Stir to dissolve. With all the lemonade making my kids do, you would have thought this super-smart-awesome-idea would have crossed my mind at some point.nope! For 1 quart (4 individual servings,) combine 1 cup lemonade concentrate with 3 cups cold water. Pour over ice. Combine sugar syrup and lemon juice in an airtight container. Cranberry Apple Punch. Combine sugar syrup and lemon juice in an airtight container. SMELLS AMAZING! As a result, frozen lemonade concentrate makes a more concentrated beverage than regular lemonade concentrate. Sign up for latest recipes and tutorials! To make the lemonade, simply drop one cube of the frozen concentrate into your glass and top it with water. Raw (or unprocessed) , 2022-01-04 Pour vodka into your bottle until the lemon zest is covered and your bottle is filled. Thank you so much for this! Pour the measured lemonade concentrate into each cup. PS: Good luck with your dream home hope everything falls into place for you guys. Lemonade drink in a pitcher (2000ml): Use the same measurement as above. Let the lemon extract set for 5-6 weeks, making sure that you gently tilt the bottle to mix ingredients every few days (do not shake). Remove pan from heat and let it cool slightly. great oneperfectbite.blogspot.com. December 22, 2022 by Brewmaster Dan. To make lemonade use 1 - 2 ounces base per 6 ounces water. Mix and serve. It is sort of satisfying doing this. Gather the ingredients. Stir in the Champagne, lime juice, vodka, and ice. . trend Our customer care team will respond to you as soon as possible. You will need 1 and cups of fresh juice. Get every FREE Comfortably Domestic recipe and helpful tips delivered to your inbox! We've been looking for almost exactly the same thing but had to settle for something smaller (long story - we won't be in this area for too long) -- I hope you'll post pictures if you end up buying the house!! Then, garnish with sliced lemons and some fresh . When ready to use concentrate, let thaw and mix each bag with 4 cups cold water and ice. Seal and set aside in a cool, dark storage cabinet or pantry. Strain and measure the juice. But somewhere along the way, my mom reduced the water, using about 3 cans to increase the concentration of the lemonade and . In a 2 quart pitcher mix cooled sugar water and lemon juice together. Calcium 0mg 0%. Turn on the heat to medium-low. If youre looking to make a healthier choice, opt for regular lemonade concentrate and sweeten to taste with natural sweeteners. Trusted , 2019-07-04 Replace each teaspoon of lemon zest called for in your recipe with 1/2 teaspoon of lemon extract or two tablespoons of lemon juice. My easy frozen lemonade concentrate recipe. This is a homemade, made from scratch recipe and is totally customizable to suit your taste in terms of the tartness and sweetness of your lemonade. Filed Under: Beverages, Comfort Food Recipes, DIY Pantry Items Tagged With: comfort food, copy cat recipe, freshly squeezed lemonade, housewife, lemon syrup, lemonade concentrate, mother of boys, simple syrup. COUNTRY STYLE ORANGE JUICE . www.adventuresofaglutenfreemom.com, More Info At www.adventuresofaglutenfreemom.com , great If youre counting calories, however, you may be better off with frozen lemonade concentrate. Ingredients. Spoon and spread ice-cream mixture into cooled crust. If anyone has any easy non alcoholic punch recipes please drop them here. cream cheese, softened 1/2 cup butter, softened 3 to 4 cups powdered sugar 3 tbsp frozen lemonade concentrate, thawed pinch salt US Customary - Metric Instructions Preheat the oven to 350 degrees F. Suffice it to say that the hamster in the wheel in my head was running like a professional marathoner, sprinting toward the finish line. Uh, Yes. For easy use, it is best to measure the concentrate into individual molds or ziplock bags and label the quantity accordingly. Not only will you be able to control the amount of sugar youre adding to your drink, but youll also be getting some vitamins and minerals from the freshly squeezed lemon juice, as well as fiber from the pulp. So, thirst-quenching satisfaction is at-the-ready and waiting in the refrigerator when the need arises. 16% juice blend. Here's the recipe for the concentrate and the limeade. In a large bowl, mix together sweetened condensed milk and lemonade concentrate. I need 3/4 cup of lemonade concentrate for a pie recipe. 2 For $3.00. www.chowhound.com. Citric acid is a naturally occurring acid found in lemon juice, which makes powdered citric acid a great lemon juice substitute, especially in baking ( 5. Advertisement. Remove from heat; skim off foam. The new way to drink Aguas Frescas. Remove jars and cool., To use concentrate: Mix 1 pint concentrate with 1 pint tonic water. 1. While lemon extract is usually made from fresh, natural ingredients, lemon essence often contains artificial colors and flavors. Its easy to prepare, with just a few simple ingredients, and is a great way to get some of the same great flavors without the added sugar. Made with real lemons. If you have the concentrate in a jar, just pour it into your pitcher. After the 4th fruit, strain the juice and measure it. Add 4 cans of water to the pitcher and stir. Perfect drink to cool down with anytime! Lemon Juice- fresh squeezed is best as bottled lemon juice may have sugar added to it- you will need a cup in total. Press question mark to learn the rest of the keyboard shortcuts. To make a delicious class of lemonade, use . Print Recipe: Print. The notion of selling pies by the side of the road. Carefully ladle hot mixture into five hot 1-pint jars, leaving 1/4-in. Stir to expedite the process. I don't know what the measurements would be for Stevia. 2,000 calories a day is used for general nutrition advice. 2021-04-21 Frozen lemonade concentrate was introduced in the late 1950s and soon became a favorite ingredient in both sweet and savory dishes. In a pot combine water, sugar and salt. Yield 5 pints of concentrate (4 servings each). I am NOT a cook - obviously! Cook the syrup until the sugar is all melted. Thank you! headspace. Slowly bring the mixture to a boil, stirring occasionally, until sugar is completely melted. Easy to make and tastes amazing, especially with cold soda water. Unlike frozen lemonade concentrate, regular concentrate does not contain added sugar, so its a great choice if youre looking to cut back on your sugar intake. When you are ready to enjoy your lemonade, simply mix the concentrate with a liquid and a sweetener to taste. Fruit punch in my experience (NZ) is just somewhat random combos of usually ginger ale and fruit juice with random chopped fruit in. For frozen lemonade concentrate, pour it into smaller molds or containers. Thank you! This recipe can be used in equal parts in place of store bought lemonade concentrate. Pop the honey and water into a small sauce pan, stir and bring to a simmer. 2 cups fresh lemon juice (from about 15 medium lemons). As soon as sugar has dissolved (after boiling), remove from heat and allow to cool. dailydelish.us, great I love how simple this lemon concentrate is - can't wait to try it!! Start with dumping both cans of frozen pink lemonade concentrate into a punch bowl. The best , Bring the lemon juice to a boil and add the sugar. 2. 1 1/2 c sugar 1 c water 8 md lemons (yielding 1.5 cups juice) How To Make homemade lemonade concentrate 1 Combine sugar and water in a medium saucepan. Stir to expedite the process. 2 cups liquorice chocolate. This helps with easier juicing of the fruits. Add the grated lemon rind and stir to dissolve the sugar. Add the lemon juice to the jar. headspace. Good food doesn't have to be complicated. When it comes to preparing the concentrate, frozen lemonade needs to be diluted with additional water before it can be enjoyed, but regular lemonade concentrate can be served as it is. Pour contents into a freezer container. In a pitcher, add the lemon juice, water and sugar and stir until sugar dissolves and the liquids are fully combined. Transfer the concentrate to a large jar or another airtight container or covered pitcher for storage. Learn how your comment data is processed. Mix the strained lemon juice into the sugar syrup until well combined. Please help! Who needs the store-bought stuff when you can make your own lemon extract from scratch? Garnish with lemon slices and/or strawberry slices, if desired, and serve . can frozen pink lemonade concentrate, thawed; 4 cups white cranberry juice cocktail; 4 cups lemon-lime soda, like Sprite - chilled; Raspberries and/or pomegranate arils, for garnish (optional); Fresh citrus wedges/slices, for garnish (optional). vanilla extract, lemon zest, red food coloring, pink lemonade concentrate and 12 more. Iron 0mg 0%. Total Sugars 27g. If you are unfamiliar with grenadine, it is a cordial that originated from France. It contains sugar, lemon juice and probably a little water. On the page Substitute For Frozen Lemonade Concentrate search results , in addition to suggestions for recipes, tips or cooking ideas, popular searches also provide everyone with detailed information about food service and latest news. Who is Making Red Bull F1 Engines for 2022. It is, however, rather popular in the food industry as both a food preservative and a flavoring additive. (The can itself serves as a convenient measuring cup; you're advised to use about 4 cans of water.) Pour over ice and serve. www.sodastream-kaufen24.com, More Info At www.sodastream-kaufen24.com , great However, the hot syrup stage is not the best point to add the juice. If you are a cooking lover then come join us. 4. Servings Per Container : 27g. :). Pour all six beers over the frozen lemonade. 24 oz frozen pink lemonade concentrate, thawed 8 cups White Cranberry Juice Cocktail 2 qts. Luckily, it's easy to make a lemonade concentrate that you can store in the refrigerator for up to three weeks or in the freezer for up to six months. Keyword juice, keto, lowcarb, summer. When it comes to nutritional value, frozen lemonade concentrate tends to have more calories, as well as more sugar and carbohydrates. Serve and enjoy! After lemon mixture comes to a boil, remove from heat and stir in dissolved acid. Or something like that. Strain the sugar syrup (to remove the lemon rind) into a large pot or jar with a spout (for easy pouring into a bottle later). Punch and cordial are two completely different things. I live in Australia and every single punch recipe I look up has this in it. Frozen lemonade concentrate needs to be diluted with water, whereas regular lemonade can be used straight out of the can or bottle. Combine sugar syrup and lemon juice in an airtight container. Such things are common with a 130+ year old house. Pour into glasses and garnish with mint leaves, lemon slices, or raspberries. Regular lemonade concentrate is a great way to cut down on the calories in your drink. www.idsemergencymanagement.com, More Info At www.idsemergencymanagement.com , hot I prefer fresh lemon juice for the fresh lemon flavor. Heat over medium-high heat to 190. No need to go through the hassle of buying, cutting, and squeezing lemon juice, and making fresh sugar syrup every time you want to enjoy a glass of homemade lemonade. Combine concentrate and water in a pitcher. Uninformed. You like to party, we like to party, it's a match made in heaven. 1 cup fresh Lime Juice (I use 4 cups, to quadruple) 1 1/2 cup Granulated Sugar (I use 6 cups) 1 1/2 cup Water (I use 6 cups) Make a simple syrup, combining the sugar and water in a saucepan over low heat. LOL. To make an individual serving, mix cup lemonade concentrate with cup cold water. Regular lemonade concentrate is a great option for those looking for a lighter flavor. Keep in Mind: This is a great sub when making marinades. Next, add just enough lemon-lime soda to fill up the pitcher and stir all together. While many people use the terms lemon extract and lemon essence interchangeably, theyre actually quite different. Pour into Champagne flutes and top each glass with lemon-lime soda. With added sugar, this concentrate is sure to make a sweet and delicious lemonade. Each recipe will make one half-gallon of lemonade. Both frozen and regular lemonade concentrates can be used to make delicious, refreshing drinks that are sure to be a hit! When it comes to making lemonade, choosing the right type of concentrate is key. However there have been some recent life changing experiences for me and my wishes are that while I spend time to concentrate on my recovery, I have the time to reassess my life and how I see my What is the neutropenic diet? Appreciate any suggestions! Remove the frozen concentrate blocks from the molds/containers and keep them frozen in a sealed zip lock bag or a container with a cover. When you're loading the blender up with your strawberry lemonade ingredients, put the lemon juice, sugar, and ONLY 1 cup of ice water in your blender, then add the 2 cups of whole strawberries. So if I wanted pink I'd probably use cranberry like this recipe: https://www.recipetineats.com/celebration-fruit-punch/ or this one: https://www.newworld.co.nz/recipes/beverage/cranberry-punch, Watermelons are really good at the moment (at least here!) Serving Size : 1.5fl oz. Bring to a boil and continue to boil for 2 minutes. Most lemonade recipes instruct you to make a concentrate that you then dilute with water and ice. We really need several concurrent days of good weather. Heat, stirring occasionally, until sugar is dissolved. You could even add in a few chunks of fresh pineapple for a more tropical drink. Using the heel of the hand, roll the lemon across a counter , 2020-07-16 In a large saucepan, add the water and sugar and whisk together to blend. themastercleanse.org, best Pour contents into the same freezer container or a separate container if you'd like to divide . Add one batch of the concentrate to 3 cups of cold water plus some ice in a pitcher. Start by washing your lemons clean. Its important to read the ingredients of the concentrate before you buy it and know what youre getting. I really love lemonade but the real reason I want to make this right now is because I saw a delicious looking lemonade ice cream recipe that requires lemonade concentrate. While lemon extract is made from lemon zest or peels, this substitution for lemon extract comes from the fruit itself. Add to a large mason jar or big pyrex measuring cup to hold. Stir. It doesnt contain any added sugar and is closer to the flavor of freshly squeezed lemons. I need sugar free. Love this post, Kirsten! Here it teams up with soy sauce for a , Directions. 1 - 12 oz. Using a medium-sized mixing bowl and a handheld mixer on medium-high speed, beat the cream cheese, sweetened condensed milk, thawed lemonade concentrate, and lemon extract for 1-2 minutes until smooth. www.recipelink.com, hot Good luck on being able to be in your dream home. Lemonade. You can add some ice cubes or fruit to give your lemonade an extra flavor kick. Bright, tangy, thirst-quenching lemonade is a snap with this easy recipe for homemade lemonade concentrate. Your email address will not be published. Garnish, if desired. This punch recipe is from: www.lovebakesgoodcakes.com Sparking Raspberry Lemonade Mocktails Pink Lemonade Concentrate - it is sometimes hard to find the 6oz containers of frozen pink lemonade concentrate, so if you can't, just use half of a 12-oz can. This means that the flavor of the resulting beverage will be more intense and the beverage itself may be thicker and sweeter. Serve immediately with lemon wedges and strawberry slices for garnish if desired. For this recipe, you would need about 6 medium-sized fruits. Please feel free to experience the services on our site. Create an account to follow your favorite communities and start taking part in conversations. Freeze about 4 hours until firm, stirring several times to keep mixture smooth. Thanks! Dried lemon peel is lemon zest that has been dehydrated, so its a fantastic lemon zest substitute. Choose from Same Day Delivery, Drive Up or Order Pickup plus free shipping on orders $35+. I like to use seasonal Meyer lemons to make a quarts upon quarts of this Homemade Lemonade Concentrate. success: function(response) { Regular lemonade concentrate has fewer calories and is lower in sugar and carbs. But if you want a thinner, less sweet beverage, regular lemonade concentrate is the better option. Comfortably Domestic 2023Built with and Genesis Framework by Bellano Web Studio. Remove from heat and let cool. Frozen lemonade concentrate contains added sugar, while regular lemonade concentrate does not. In medium-sized pan, add the sugar and water. Enjoy the lemonade and the searching and mulling over new decisions! The concentrate is best used within 2 weeks. Roasted Beets With Pine Nuts and Parmesan, Strawberry Cotton Candy Champagne Cocktail Recipe by Tasty, OLIVE, GARLIC AND PARMESAN MASHED POTATOES, Pan Seared Diver's Sea Scallops With Fresh Blackberry Coulis, Avocado Bacon Heirloom Tomato and Cucumber Sandwich, 4 pounds fresh raspberries (about 14 cups). Not surprisingly, none came close to matching the tart, clean, bright flavor of fresh-squeezed , Sugar Alternative- cup equivalent to sugar. First, scrub the lemons, then peel them using a vegetable peeler so as to get as little pith as possible attached to the peels. }); Top with 1500ml of chilled water. :), We drink buckets of lemonade in the summertime, but for some odd reason, I've never thought to make concentrate like this. Add the fresh raspberries or blackberries and lemon or lime slices to the pitcher. Stir occasionally until the sugar has completely dissolved. Lemon zest. Can be Replaced with: 1 cup of dry white wine. Set the concentrate aside to cool to room temperature. We almost always have a jar of freshly squeezed lemon juice in the fridge, because we totally love lemonadebut now I'm wondering why I've never just jarred the whole base. In medium bowl, mix all crust ingredients until well blended. 2017-05-05 Instructions. Having trouble deciding between frozen lemonade concentrate and regular lemonade concentrate? If you wish to add ice cubes, reduce the water and replace it with ice cubes. For the Frosting: Beat butter for 4 minutes with whisk attachment on an electric mixer. The job is then out of the way, so you can concentrate on the savoury dishes pitted prunes make a good substitute). In a blender, combine 3/4 cup pink lemonade concentrate, 3/4 cup water, half of the strawberries and 1 cup ice cubes. [], [] HOMEMADE LEMON CONCENTRATE from Comfortably Domestic [], Your email address will not be published. Directions. www.realsimple.com, best Hover to Zoom. If you freeze your lemonade concentrate in larger blocks (for eg 500ml), it is best to let the concentrate thaw first before mixing it with water. lemonade, cold water, fresh blueberries, sugar, lemons, sauvignon blanc and 4 more . If you choose to use fresh strawberries, substitute 1 to 2 cups of water for ice cubes. Keep watch for my latest updates in your email. Regular lemonade concentrate is made with lemon juice, water and citric acid. Savour classic refreshment with Minute Maid Pink Lemonade. 1 cup frozen lemonade concentrate, thawed 1 cup powdered sugar For the Frosting: 8 oz. In this post on frozen lemonade concentrate, I am sharing with you my recipe for making lemonade concentrate in 2 versions - the chilled liquid version and the frozen version. And that's that. Frozen lemonade concentrate contains added sugar, requires dilution, and has a lower nutritional value than regular lemonade concentrate, which does not contain added sugar and does not need to be diluted. You can use a citrus pressor or a citrus juicer. The World is Too Much With Us. Frozen lemonade concentrate was introduced in the late 1950s and soon became a favorite ingredient in both sweet and savory dishes. You can leave the rind out if you like. If youre looking for a healthier choice that you can control the sweetness of, regular lemonade concentrate is the way to go. In a medium-sized pot, add the sugar and water. In the vast majority of cases, the pink color of the lemonade comes from a small amount of red dye that is suitable to be added into the lemonade, or grenadine. Play around with how many ice cubes you use. Heat over medium-high heat to 190. In a large bowl, combine the raspberries, orange liqueur, and sugar. Turn off the heat and let the syrup cool down to room temperature. To serve, mix 1 part syrup with 1 part water. Stir and serve over ice. Combine all the ingredients in a punch bowl and mix. I'm just so excited to find this blog! For easy use, freeze the concentrate in 500ml volume ziplock bags or molds. Drink with a straw. Bring all ingredients to a gentle boil. Frozen lemonade concentrate is an ideal choice if youre looking for a more intense flavor. Hi! Spiked Blackberry Lemonade Punch Bread Booze Bacon. My favourite punch is stolen from Houlihans: The Houli Fruit Fizz: 2 liters cranberry juice cocktail .5 liter orange juice 1 liter pineapple juice 2 liter sprite (closet to sprite you probably have is fizzy lemonade, its a lemon lime soda).

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